Your dishwasher is one of the hardest-working appliances in your kitchen. Day after day, it tackles grease, baked-on food, and grime, leaving you with sparkling clean dishes. But have you ever stopped to think about what happens to all that gunk?
If you don’t regularly clean and maintain your dishwasher, it can become a breeding ground for bacteria, mold, and odors. Its performance will suffer, leaving your dishes with a cloudy film, spots, or even leftover food particles.
The good news is that a little maintenance goes a long way. A simple cleaning routine—performed just once a month—can dramatically improve your dishwasher’s performance, eliminate odors, and extend its lifespan. This guide will walk you through the simple, effective steps to keep your dishwasher running like new.
Why You Need to Clean an Appliance That Cleans
It seems counterintuitive, right? But your dishwasher doesn’t clean itself. As it works, three things happen:
- Food Debris Accumulates: Tiny particles of food get trapped in the filter and spray arms.
- Grease and Limescale Build Up: Grease from your dishes and mineral deposits (limescale) from hard water coat the interior walls, heating element, and pipes.
- Bacteria and Odors Develop: This buildup of grime in a warm, moist environment is the perfect recipe for foul odors and bacteria growth.
A dirty dishwasher not only smells bad but also has to work much harder, leading to poor cleaning results and potential damage to its components.
The 3-Step Monthly Dishwasher Maintenance Routine
Set aside 20 minutes once a month for this simple deep-cleaning process. Your dishwasher will thank you for it.
Step 1: Clean the Filter (The Most Important Step)
The filter is your dishwasher’s first line of defense. It traps large food particles to prevent them from clogging the drain pump. A blocked filter is the #1 cause of poor cleaning performance and bad odors.
- Locate and Remove the Filter: Slide out the bottom rack. You’ll find the filter assembly in the bottom of the dishwasher tub. Most modern filters consist of a cylindrical “coarse filter” and a flat “fine filter” underneath. They usually twist to unlock (look for arrows).
- Wash Thoroughly: Take the filter pieces to the sink. Rinse them under hot running water. Use a soft brush (like an old toothbrush) and a little dish soap to gently scrub away any stubborn grease or food particles. Do not use a wire brush or abrasive pad, as this can damage the fine mesh.
- Inspect the Sump: Before reinstalling the filter, look into the area where it sits (the sump). Check for any stray debris like popcorn kernels, glass shards, or small bones that may have gotten past the filter.
- Reinstall Correctly: Place the filter back in and lock it securely into place. An improperly seated filter can’t do its job and could even lead to damage.

Step 2: Unclog the Spray Arms
The spray arms are the “propellers” that shoot water onto your dishes. If the tiny holes (nozzles) are clogged, the water pressure will be weak and uneven, leaving dirty spots on your dishes.
- Remove the Spray Arms: The lower arm usually just lifts off. The upper arm might be held in place by a plastic locking nut or a clip.
- Clear the Nozzles: Use a toothpick, a straightened paperclip, or a pair of tweezers to poke out any debris from the spray holes.
- Rinse and Shake: Rinse the arms under running water and give them a good shake to dislodge any debris trapped inside.
- Reinstall: Snap or screw the arms back into place and give them a spin by hand to ensure they can move freely.
Step 3: Deep Clean the Interior (The Vinegar and Baking Soda Method)
Now it’s time to eliminate grease, limescale, and lingering odors from the inside of the machine. This two-part process is incredibly effective.
- Part 1: The Vinegar Wash (To Descale and Sanitize)
- Place a dishwasher-safe bowl or mug containing one cup of white vinegar on the top rack of your empty dishwasher.
- Run the dishwasher on a hot water cycle. The vinegar will circulate through the machine, breaking down grease, sanitizing, and dissolving mineral deposits from hard water.
- Part 2: The Baking Soda Rinse (To Deodorize)
- After the vinegar cycle is complete, sprinkle one cup of baking soda across the bottom of the dishwasher.
- Run a short, hot water cycle. The baking soda will absorb any lingering odors, leaving the inside smelling fresh and clean.

Ongoing Maintenance Tips for Better Performance
Beyond the monthly deep clean, a few daily habits can make a huge difference.
- Scrape, Don’t Rinse: You should scrape large food chunks off your plates before loading, but there’s no need to pre-rinse them. Modern dishwasher detergents are designed to cling to food particles and work more effectively when they have something to clean.
- Run Hot Water First: Before starting a cycle, run the hot water tap at your kitchen sink until the water is hot. This ensures the dishwasher starts its cycle with hot water from the very beginning, which is crucial for activating the detergent and dissolving grease. This tip is especially important in the winter or if your dishwasher is far from your water heater.
- Use a Dishwasher Cleaner: For a deeper clean every 3-6 months, consider using a commercial dishwasher cleaner tablet (like Affresh or Finish). These are specially formulated to dissolve hard water buildup and grease in hard-to-reach places like the pipes and heating element.
- Check and Clean the Door Seal: Wipe down the rubber seal around the door with a damp cloth to prevent mold and mildew buildup.
A Small Investment for Big Returns
That’s it. A simple, consistent dishwasher maintenance routine is all it takes to keep your appliance in top shape. By investing just a few minutes each month, you’ll be rewarded with:
- Sparkling clean and sanitary dishes.
- A fresh-smelling kitchen.
- Improved energy and water efficiency.
- A longer lifespan for your dishwasher, preventing costly repair calls.
Your dishwasher works hard for you. A little care in return is the key to ensuring it performs its best for years to come.